CMAE European Conference 2020 – Overcoming F&B hurdles

James Burns, CCM & Michael Braidwood, CCM

In these strange times F&B operations have had a lot of restrictions put on them. These ‘hurdles’ have allowed creative thinkers to come up with innovative ideas on how to over come the challenge and make their F&B operations viable.

In this session you will learn about collaborative and creative thinking to aid you F&B operations through challenging times via 6 different international case studies –

  • Collaborative thinking
  • Dare to be different
  • Great time to experiment
  • Keeping your team engaged